Have you hungered for those exotic tastes found in Chinese soup? Chinese soups are in a class that is all their own. They can be mildly or broadly spicy, with herbs and spices that add a special dimension to delicacies of China and the Orient as a whole. Would you like to recreate these splendid recipes in your own kitchen? Indeed, you can. This cookbook includes recipes that are simple for even inexperienced cooks to follow...