The Feeding Of Animals: For The Production Of Meat, Milk, And Manure, And For The Exercise Of Force (1895)

by John Bennet Lawes

Book Overview

The Feeding Of Animals: For The Production Of Meat, Milk, And Manure, And For The Exercise Of Force is a book written by John Bennet Lawes in 1895. The book is focused on the science of animal nutrition and provides a detailed analysis of the feeding requirements of animals for the production of meat, milk, and manure, as well as for the exercise of force. The author discusses the importance of proper feeding practices for the health and productivity of livestock, and provides practical advice for farmers and animal breeders. The book covers a wide range of topics, including the nutritional requirements of different animal species, the composition of animal feed, and the use of different feeding techniques to maximize animal growth and productivity. The Feeding Of Animals is a valuable resource for anyone interested in animal nutrition and agriculture, and provides a fascinating insight into the science of animal feeding in the late 19th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1165075644
• ISBN13: 9781165075645
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 104 Pages
• Weight: 0.33 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"