The Farmer Through History

by Peter Chrisp

Examines the various crops, farming methods, and equipment used by farmers throughout history, from the earliest communities in the Middle East to modern mechanized farms. This description may be from another edition of this product.

• Format: Library Binding
• Language: English
• ISBN: 1568470118
• ISBN13: 9781568470115
• Release Date: June 1993
• Publisher: Thomson Learning
• Length: 48 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.3" x 8.9" x 10.9"
• Age Range: 9 to 12 years
• Grade Range: Grades 4 to 7