The Family Save-all, a System of Secondary Cookery

by Robert Kemp Philp and Robert Kemp Philp

Book Overview

Originally published in 1861, The Family Save-All is a classic guide to economical cooking. Author Robert Kemp Philp provides practical instructions and tips for making the most of every food item, from meat scraps to vegetable peels. This book offers an illuminating glimpse into the Victorian era, and its practical advice is just as relevant today as it was over a century ago.

This work has been selected by scholars as being culturally important,...

• Format: Hardcover
• Language: English
• ISBN: 1019370548
• ISBN13: 9781019370544
• Release Date: July 2023
• Publisher: Legare Street Press
• Length: 320 Pages
• Weight: 1.38 lbs.
• Dimensions: 0.8" x 6.1" x 9.2"