The Everything Thai Cookbook: From Pad Thai to Lemongrass Chicken Skewers--300 Tasty, Tempting Thai Dishes You Can Make at Home

by Jennifer Malott Kotylo

Book Overview

Thai cuisine creates a harmonious blend between spicy hot and comparatively bland ingredients from age-old Eastern and relatively new Western foods. Featuring both outstanding traditional recipes and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1580627331
• ISBN13: 9781580627337
• Release Date: November 2002
• Publisher: Everything
• Length: 304 Pages
• Weight: 1.29 lbs.
• Dimensions: 0.9" x 8.0" x 9.2"

Customer Reviews

Great Thai Recipes

I've tried over two dozen recipes in this book and they all work, taste great, and are reasonably authentic Thai flavor. A book worth having if you like cooking Thai food at home.

preposterous

I have not yet tried any of the recipes but felt I must respond to the critic who lambasted fish sauce-how ridiculous. Does he (she) not know that all Thai and most Vietnamese dishes have fish sauce in them? Perhaps the reviewer would be happier having a Thai dish from McDonald's or someplace similar.

Great Recipies and Easy to Follow

This book is super easy to follow and has tons of great tasting recipies.

I like it

I like the recipes in the book overall. So far I have only tried the pad thai and it came out delicious. I made a double batch and have been eating it all week, mmmm its so good. I have a tip on getting any hard to find ingredients, try natural food stores, they stock asian stuff sometimes.

The recipes I've tried have been GREAT!

I was a bit intimidated to try to cook Thai food. It just seemed like it would be so difficult! The other Thai cookbooks I've looked at seemed a little too scary- how am I supposed to shop for the ingredients if I don't know what they are? This cookbook did a GREAT job of explaining things to me- from the ingredients to the cooking methods involved. Even better, the food is AWESOME! The meals are similar to what I get at my favorite sit-down Thai restaurant. This book is well worth the money for anyone who enjoys Thai food.