The Everything Guide to Foraging: Identifying, Harvesting, and Cooking Nature's Wild Fruits and Vegetables

by Vickie Shufer

Book Overview

If you're searching for the freshest fruits and vegetables to add to your diet, you don't have to look any further than your own backyard With dozens of detailed illustrations, color photos, and more... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1440512760
• ISBN13: 9781440512766
• Release Date: June 2011
• Publisher: Everything
• Length: 291 Pages
• Weight: 1.75 lbs.
• Dimensions: 0.7" x 8.0" x 9.2"