The Everyday Wok Cookbook: Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen

by Lorna Yee

Discover how to steam, fry, stew, and bake 55 simple and delicious American and ethnic dishes using the most versatile pan in your kitchen: the wok.

Most people think a wok is just for stir-frying Chinese food. Not so! A wok is a versatile and inexpensive piece of kitchen equipment that can be used every day, for all your meals. You can braise, steam, deep-fry, and stew foods in it. You can even bake a cake in it! Don't stash your wok...

• Format: Paperback
• Language: English
• ISBN: 1570617813
• ISBN13: 9781570617812
• Release Date: October 2012
• Publisher: Sasquatch Books
• Length: 176 Pages
• Weight: 1.29 lbs.
• Dimensions: 0.7" x 8.5" x 7.1"