The Ethics of Eating Animals: Usually Bad, Sometimes Wrong, Often Permissible

by Bob Fischer

Intensive animal agriculture wrongs many, many animals. Philosophers have argued, on this basis, that most people in wealthy Western contexts are morally obligated to avoid animal products. This book explains why the author thinks that's mistaken. He reaches this negative conclusion by contending that the major arguments for veganism fail: they don't establish the right sort of connection between producing and eating animal-based foods. Moreover,...

• Format: Hardcover
• Language: English
• ISBN: 0367230046
• ISBN13: 9780367230043
• Release Date: September 2019
• Publisher: Routledge
• Length: 192 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.7" x 6.1" x 9.1"