The Essential Oyster: A Salty Appreciation of Taste and Temptation

by Rowan Jacobsen

From Rowan Jacobsen, America's go-to expert, the author of the trailblazing A Geography of Oysters , comes the ultimate oyster guide--a gorgeous, full-color, must-have book. A decade ago, Rowan Jacobsen wrote a book called A Geography of Oysters that celebrated the romance of oysters, the primal rush of slurping a raw denizen of the sea, and the mysteries of molluscan terroir. The book struck a chord, and American oyster culture has been on a gravity-defying...

• Format: Hardcover
• Language: English
• ISBN: 1632862565
• ISBN13: 9781632862563
• Release Date: October 2016
• Publisher: Bloomsbury USA
• Length: 304 Pages
• Weight: 2.39 lbs.
• Dimensions: 1.0" x 7.6" x 9.3"