The Encyclopedia of Pasta: Over 350 Recipes for the Ultimate Comfort Food

by The Coastal Kitchen

Capture the heart and soul of pasta with 350 rich recipes in this extraordinary encyclopedic cookbook.

Be it a classic Lasagna, a creamy Carbonara, or a simple yet delicious Aglio e Olio, The Encyclopedia of Pasta has it all. This book caters to all levels of culinary expertise, from the novice cook making their first Spaghetti Bolognese to the seasoned chef exploring intricate, lesser-known dishes. Each recipe is accompanied...

• Format: Hardcover
• Language: English
• ISBN: 140034610X
• ISBN13: 9781400346103
• Release Date: November 2024
• Publisher: Cider Mill Press
• Length: 560 Pages
• Weight: 4.40 lbs.
• Dimensions: 1.8" x 8.2" x 10.1"