The Economical Cookery Book, For Housewives, Cooks, And Maids-Of-All-Work: With Hints To The Mistress And Servant (1858) is a classic cookbook written by Eliza Warren. It is designed to provide practical advice and recipes for women who are responsible for feeding their families on a budget. The book includes a wide range of recipes for soups, stews, meats, vegetables, desserts, and more. Each recipe is accompanied by detailed instructions and tips...