The Easier You Make It, the Better It Tastes

by Jayni Carey and Frank Carey

Gathers recipes for appetizers, meat, poultry, fish, pasta, soups, stews, rice, vegetables, salads, breads, condiments, and desserts. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0696020556
• ISBN13: 9780696020551
• Release Date: January 1994
• Publisher: Better Homes and Gardens Books
• Length: 240 Pages
• Weight: 2.30 lbs.
• Dimensions: 0.9" x 9.5" x 10.1"

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