The Doughnut Cookbook: Easy Recipes for Baked and Fried Doughnuts

by Williams-Sonoma

Book Overview

The Doughnut Cookbook , the next book in the Williams-Sonoma Test Kitchen series, is a compact yet comprehensive guide to making doughnuts. Ranging from classic Old-Fashioned style doughnuts, to... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1681881349
• ISBN13: 9781681881348
• Release Date: October 2016
• Publisher: Weldon Owen
• Length: 64 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.4" x 6.1" x 7.9"