The Distiller, 2nd Edition (Revised): Containing Full and Particular Directions for Mashing and Distilling All Kinds of Grain, Etc (Distiller's Library Classics) (Volume 1)

By Harrison Hall

Revised edition of a classic text from 1818 detailing directions for mashing and distilling all kinds of grain; setting up and running a distillery; as well as recipes for making beer, wine, and a... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0989417301
• ISBN13: 9780989417303
• Release Date: April 2013
• Publisher: Knowledge Arts Media
• Length: 216 Pages
• Weight: 0.85 lbs.
• Dimensions: 9.0" x 0.5" x 6.0"