Delia has chosen her best and most popular recipes updating old favorites and adding some that are completely new. These are books aimed both at experienced cooks and at newcomers to homecooking who can be sure that, with Delias friendly and approachable style, they will be guided by a trusted hand through her fail-safe recipes. The third book in the series is a collection of over 50 recipes using chocolate. According to Delia, patience is essential...
Related Subjects
Baking Chocolate Cooking Cooking English, Scottish & Welsh European Holiday Cooking