The Deerholme Foraging Book: Wild Foods and Recipes from the Pacific Northwest

by Bill Jones

The Deerholme Foraging Book is the ultimate book for foraging in the Pacific Northwest. Featuring local edible plants, sea vegetables, and shellfish as well as an overview of mushroom foraging, the... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1771510455
• ISBN13: 9781771510455
• Release Date: April 2014
• Publisher: Touchwood Editions
• Length: 264 Pages
• Weight: 1.70 lbs.
• Dimensions: 0.9" x 7.5" x 8.9"