The Curiosities Of Food Or The Dainties And Delicacies Of Different Nations Obtained From The Animal Kingdom

by Peter Lund Simmonds

Peter Lund Simmonds, an outstanding 19th-century author, affords a tasty exploration of world gastronomy in his masterful work, "The Curiosities of Food: Or, The Dainties and Delicacies of Different Nations Obtained from the Animal Kingdom." Simmonds, an English author and agriculturalist, invites readers on a charming journey via the various culinary landscapes of diverse cultures. In this illuminating tome, the subtitle, "Or The Dainties And Delicacies...

• Format: Paperback
• Language: English
• ISBN: B0CWSHB9DX
• ISBN13: 9789361156601
• Release Date: February 2024
• Publisher: Double 9 Books
• Length: 246 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.6" x 5.5" x 8.5"