The Crockery Cook

by Mable Hoffman and Gar Hoffman

Book Overview

One of the best-selling crockpot cookbook has now been redesigned for the way we eat today-with lighter dishes using more flavorful ingredients and smaller meat portions. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1555611559
• ISBN13: 9781555611552
• Release Date: November 1998
• Publisher: Fisher Books
• Length: 150 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.5" x 7.3" x 9.0"

Customer Reviews

tasty recipes with few ingredients

I've used this cookbook several times and every dish I've made has come out great. The thing I like best is that most of the recipes have relatively few ingredients and simple steps. I have several crockpot cookbooks and I've found this one to be the best.

Highy recoomened, lots of variety, has nutrition info

I highly recommend this book for anyone wanting to make delicious, easy to make meals without a lot of time & effort. Recipes include desserts, soups, vegetables & main meals. It is printed in blue ink with a few full-page color photos. The book starts out with menu suggestions & crockery basics. Great tips for thickening sauces, browning & enhancing presentation are also included. Conveniently, recipes are then arranged by cooking time from less than 6 hours to more than 10. I love that there are tips to lower fat content & that nutritional information is included for each recipe. There is a lot of variety here including traditional favorites like beef stew & chicken soup as well as international delights such as tamale pie & Thai pork. There are also great dishes for entertaining such as bread pudding & Italian roll-ups.

Great book!!!! Necessary for anyone with a croc-pot!!!!

As a single man that works hard, i found that a slow cooker is a great way to have good meals. This book is a MUST for anyone that uses a croc-pot.