The country gourmet cookbook

by Sherrill Roth

Book Overview

No Synopsis Available.

• Format: Hardcover
• Language: English
• ISBN: 0894801872
• ISBN13: 9780894801877
• Release Date: January 1981
• Publisher: Workman Pub
• Length: 416 Pages
• Weight: 2.46 lbs.

Customer Reviews

What A Tribute!

The Country Gourmet is a legacy of family recipes and love for family. You'll not only find mouth-watering, easy-to-follow recipes, but you'll find that Margie Robertson-Toone is a connoisseur of life and love, and that her stories are as delectable as good country cooking. This is a great book for those who love to cook, and perhaps even greater for those who don't. The combination of family stories and luscious results of the reicpes will inspire you to try every dish and remember that for family, every effort is worthwhile. Margie's Mudd Hogg Pie is the favorite of my seven-year-old mud-hogging grandson who feels so special when I've baked a pie just for him--the fact that the recipe makes two is a special bonus for hubby and I. The Country Gourmet is a wonderful tribute to good country food, family love and especially to Mama--Iva Lou Robertson, whose love lives on the hearts of her family and in her stories in The Country Gourmet. Thanks, Margie, for sharing her with us.