The cooking of Vienna's empire : recipes (Foods of the world)

by Joseph Wechsberg

Book Overview

recipes of Italy This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: B0006YBG44
• ISBN13: 9781199210548
• Release Date: January 1974
• Publisher: Time-Life Books
• Length: 104 Pages
• Weight: 0.48 lbs.