Complete Seafood Book

by James Wagenvoord and Wagenvoor

An insider's guide to shopping, preparing, and enjoying the harvest of the sea! In a thorough, easy-to-follow, lavishly illustrated format, this book answers any cook's basic questions about fish and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0026222701
• ISBN13: 9780026222709
• Release Date: December 1983
• Publisher: MacMillan Publishing Company
• Length: 192 Pages
• Weight: 1.15 lbs.