This masterful collection of over 400 raw food recipes is a "must-have" for anyone who enjoys vegetarian cuisine.
Whether you are curious about adding raw foods to your diet, or have been eating raw for years, The Complete Book of Raw Food, Second Edition...
In addition to its more than 400 recipes - which range from walnut burgers to raw apple pie - this cookbook includes step-by-step instructions on how to set up the raw pantry, easy-to-follow techniques for handling raw food and advice on ingredients and equipment.