Complete Book of Baking

by Ann Creber

Book Overview

With recipes from around the world for brads, cakes, pastries, and much more. From Inside front flap: Found within are recipes from all over the world form the exotic to the more familiar. The book is... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0517495988
• ISBN13: 9780517495988
• Release Date: April 1986
• Publisher: Crescent
• Length: 320 Pages
• Weight: 2.90 lbs.