The Complete Biscuit And Gingerbread Baker's Assistant: Practical Directions For Making All Kinds Of Plain And Fancy Biscuits, Buns, Cakes, Drops, Muf

by George Read

Book Overview

The Complete Biscuit and Gingerbread Baker's Assistant is a book written by George Read in 1854. The book provides practical directions for making all kinds of plain and fancy biscuits, buns, cakes, drops, muffins, crumpets, gingerbread, spice nuts, and more. The book is a comprehensive guide for bakers of all levels, providing step-by-step instructions and recipes for a variety of baked goods. The book includes tips and tricks for perfecting each...

• Format: Paperback
• Language: English
• ISBN: 1437172032
• ISBN13: 9781437172034
• Release Date: November 2008
• Publisher: Kessinger Publishing
• Length: 132 Pages
• Weight: 0.41 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"