The Complete Beginners Guide to Home Canning

by Allan Smith

Home canning has changed greatly in the 180 years since it was introduced as a way to preserve food. Scientists have found ways to produce safer, higher quality products. The first part of this publication explains the scientific principles on which canning techniques are based, discusses canning equipment, and describes the proper use of jars and lids. It describes basic canning ingredients and procedures and how to use them to...

• Format: Paperback
• Language: English
• ISBN: 1837620113
• ISBN13: 9781837620111
• Release Date: August 2022
• Publisher: Allan Smith
• Length: 280 Pages
• Weight: 0.83 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"