The Compleat Clammer

by Christopher R. Reaske

Book Overview

Here is a revised and updated edition of a much-hailed little handbook on how to gather and prepare clams, oysters, mussels and scallops for seaside foragers and food-lovers on all coasts. Natural... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0941130118
• ISBN13: 9780941130110
• Release Date: January 1986
• Publisher: Nick Lyons Books
• Length: 152 Pages
• Weight: 0.58 lbs.

Customer Reviews

easy to read and full of useful information

The Compleat Clammer and The Compleat Crab & Lobster Book are the perfect vacation books this summer.