The Colorado Cookbook: A Benefit for the University of Colorado Libraries, Boulder

by Sheryl Kuempel

Here is an imaginative collection of 662 recipes that have proven successful at all altitudes! In a step-by-step format, the Colorado Cookbook covers everything from treasured family dishes to... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0871973618
• ISBN13: 9780871973610
• Release Date: January 1997
• Publisher: Barbara Sherman Stetson
• Length: 417 Pages
• Weight: 2.40 lbs.
• Dimensions: 1.3" x 7.2" x 9.6"

Customer Reviews

A Mile Higher Quality!

This is a cookbook that lives up to the reputation of the Flat Irons of the Front Range in Colorado that loom over the multi faceted "mini-tropolis" of Boulder, Colorado. If you love to cook, or love Colorado, or love libraries, this is a cookbook that belongs in your kitchen, in your collection, and to give as the perfect gift to anyone with wanderlust for mountains, enjoy exciting comfort food, or fantasize about being the next Emeril! Some of the recipes that we whole heartedly endorse from the book are: 1. Shrimp with Coconut (Udand Kelapa), 2. Coleslaw Dressing, 3. Crispy Waffles, 4. Vegetables Al Forno, 5. California Bouillabaisse. There are more recipes we have tried and enjoyed as well. The book is a bounty. Like Colorado itself, the book represents a colorful array of cultures, tastes, nutritional choices, ideas, and menus for everyday and special occasions.The additional benefit to the University of Colorado Norlin Library is not to be overlooked. Norlin is an outstanding library that has a history rich with offering students, faculity, and the community at large a resource that is world class.Add this book to your shopping cart today and take the time to visit Colorado and stop by Norlin Library at the University of Colorado Main Campus! You will have helped them to support tomorrow's world leaders with the BEST resources!