Aside from being a popular soft drink, cola is the secret ingredient for all sorts of recipes, enhancing both sweet and savory dishes. Cola is a great meat tenderizer, a mouth-watering marinade for poultry, the perfect glaze for wings and ribs, and will add moistness to cookies and sweetness to frosting. You can even use it to brine a holiday ham. From appetizers to lite bites, mains to desserts, the Cola Cookbook will open you up to...