The Christmas Eve Cookbook: With Tales of Nochebuena and Chanukah

by Ferdie Pacheco

About The Columbia Restaurant Spanish Cookbook : "A double bargain since it includes both the history of an elegant and popular family restaurant and 178 recipes. . . . A must-read for all food and history lovers."-- Florida Living About Ybor City Chronicles : "Sometimes the most valuable memories are best labeled 'stretchers,' to use Huckleberry Finn's term. Ferdie Pacheco's nostalgic account of his childhood can confidently be called a stretcher...

• Format: Hardcover
• Language: English
• ISBN: 081301624X
• ISBN13: 9780813016245
• Release Date: November 1998
• Publisher: University Press of Florida
• Length: 287 Pages
• Weight: 1.05 lbs.
• Dimensions: 1.1" x 6.1" x 7.6"