The Children's Kitchen Garden: A Book of Gardening, Cooking and Learning

by Ethel Brennan and Georgeanne Brennan

Book Overview

At the East Bay French-American School in Berkeley, California, the students and teachers grow a garden of delicious herbs and vegetables. Their curriculum includes tasting, cooking, and eating the... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0898158737
• ISBN13: 9780898158731
• Release Date: March 2004
• Publisher: Ten Speed Press
• Length: 144 Pages
• Weight: 1.08 lbs.
• Dimensions: 0.5" x 7.4" x 9.2"
• Age Range: 5 to 12 years
• Grade Range: Preschool to Grade 7

Customer Reviews

Children's Kitchen

I purchased this book to use with my grandkids - were all having a great time with it. What a great bonding & learning experience.

The perfect toddler project book!

This delightful book is an especially helpful tool for the beginning gardener. It will guide you and your children through all the basics of creating your very own garden. What a wonderful project for a toddler! Based on a gardening project started at the French-American School in Berkeley, California, this book will take you from planning and planting to harvesting and cooking delicious herbs and vegetables. The recipes are almost entirely vegetarian; including Herb Mayonnaise, Corn, Rice and Tomato Salad with Basil, and Snap Bean and Potato Soup with Pasta, just to name a few. Also includes a resource section for seed suppliers and more.