The Child-Friendly Food Allergy Cookbook: More Than 150 Recipes That Are Wheat-Free, Gluten-Free, Dairy-Free, Nut-Free, Egg-Free, Low in Sugar. Leslie

by Lynne Marie Rominger, Leslie Hammond, Lucille Hammond

Book Overview

The number of children who are sensitive or allergic to certain types of food is on the rise. Imagine how a young child must feel watching their friends eat birthday cake or munch on cookies while... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1840924497
• ISBN13: 9781840924497
• Release Date: April 2004
• Publisher: Apple
• Length: 224 Pages
• Weight: 0.90 lbs.