The Chicago Pizza Guide: Learn Several Delicious Recipes to make True Chicago Style Deep Dish Pizza

By: Grey, Wendy

RECIPES AND TECHNIQUES THAT SHOWCASES THE VERSATILITY OF WOOD-FIRED COOKING

The deep dish pizza crust. A crunchy-edged, flaky crust is key in Chicago-style pizza. It's absolutely not a regular pizza crust. No, this crust is unique. And that's why I steered completely away from my regular pizza crust recipe and dove headfirst into something completely nuts. Adding a little cornmeal. Cornmeal is what makes the crust so crunchy and flavorful...

• Format: Paperback
• Language: English
• ISBN: B0BBXX9R1X
• ISBN13: 9798847825153
• Release Date: January 1
• Publisher: Independently Published
• Length: 94 Pages
• Weight: 0.26 lbs.
• Dimensions: 0.2" x 5.5" x 8.5"