Chez Francois Cookbook: Featuring

by Jacques E. Haeringer

Book Overview

Alsace-Lorraine has produced one of the world's richest and most varied cuisines. It combines traditional French cooking with surprising and delicious ingredients. Franois Haeringer and his son,... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0910155194
• ISBN13: 9780910155199
• Release Date: January 1991
• Publisher: Bartleby Press
• Length: 218 Pages
• Weight: 1.45 lbs.
• Dimensions: 1.0" x 7.3" x 9.5"

Customer Reviews

The best cookbook for the greatest cuisine!!!

I have been to Jacque Haeringer's restaurant several times. It is superb. People come great distances to sample the fabulous cuisine and romantic atmosphere. It's like taking a trip to Alsace-Lorraine -- better than any other cuisine in the world. Julia Child, eat your heart out. You have been outdone!