The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week

by Carla Hall, The Chew, Mario Batali, et al.

Book Overview

Appearing daily on the ABC network, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun. THE CHEW: WHAT'S FOR DINNER? captures the show's trademark wit, fun, practical advice, and recipes-and highlights ways to make...

• Format: Paperback
• Language: English
• ISBN: 1401312810
• ISBN13: 9781401312817
• Release Date: September 2013
• Publisher: Kingswell
• Length: 256 Pages
• Weight: 1.53 lbs.
• Dimensions: 0.7" x 7.3" x 9.2"
• Age Range: 18 years and up
• Grade Range: Postsecondary and higher

Customer Reviews

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While many of the recipes are easy (and a few are rated as "moderately difficult"), the formatting of this book is terrible. There are blotches of orange and turquoise related to comments, chit chat, etc scattered about the book. What drives me crazy is that the recipes are printed in gray on glossy white paper and are hard to read (or nearly impossible if you are visually challenged and need glasses). Some of the editing is sloppy and the directions are not always clear. Some of the recipes use very expensive ingredients and are not budget friendly. I threw away the book after I tore out about five recipes that I would try. I don't have the space for a cookbook that is too daunting to use and enjoy.