The Chemistry and Biology of Winemaking

by I. Hornsey

Book Overview

Someone once said that 'wine is a mixture of chemistry, biology and psychology'. It has certainly fascinated people over the centuries and without a doubt been enjoyed by many. Indeed, from its... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0854042660
• Release Date: May 2007
• Publisher: Royal Society of Chemistry
• Length: 470 Pages
• Weight: 1.52 lbs.
• Dimensions: 9.0" x 1.0" x 6.0"