The Brazillian Kitchen: 100 Classic and Creative Recipes for the Home Cook

by Leticia Moreinos Schwartz

Book Overview

Like its soccer and samba, beautiful beaches and carnival, Brazilian cooking is an explosion of colour and flavour. This collection of recipes offers dishes like Salmao no Risotto de Caipirinha (Salmon over a Caipirinha Risotto) and Bolinho Quente de Doce de Leite com Sorbet de Coalhada (Molten Dulce de Leche Cake with a Sour Cream Sorbet).
Leticia Moreinos - who spent her childhood in Rio's paradise neighbourhood Ipanema - grew up...

• Format: Paperback
• Language: English
• ISBN: 1906868824
• ISBN13: 9781906868826
• Release Date: November 2012
• Publisher: Kyle Books
• Length: 176 Pages
• Weight: 1.30 lbs.
• Dimensions: 0.5" x 8.2" x 9.3"