The Boston Chef's Table: Extraordinary Recipes from Beantown

by Clara Silverstein

More than 50 Recipes from the Longstanding Restaurants in Beantown

The Boston Chef's Table brings recipes from the best chefs in the Boston area right to your kitche. Included are favorites from Lydia Shire, Joanne Chang, Jody Adams, and more. Far from being standard, contemporary recipes represent the very best Boston has to offer, from Roasted Pear and Goat Cheese Salad to Swordfish with Apple Caponata to the classic Hot New England...

• Format: Hardcover
• Language: English
• ISBN: 1493087614
• ISBN13: 9781493087617
• Release Date: June 2025
• Publisher: Globe Pequot Press
• Length: 208 Pages