The Book of Barley, Volume 3: Foodgrain Barley, Small-Scale Production

by Lorenz K Schaller

This book, FOODGRAIN BARLEY, SMALL-SCALE PRODUCTION, is a comprehensive technical manual for growing food-barley, a nutritious human foodgrain. Beginning with a detailed botanic and agronomic portrait of the food-barley crop plant, the book proceeds with detailed presentations covering "how to" techniques for successfully growing and harvesting foodgrain barley in grain-gardens and on mini-farms. Written in understandable language for laypeople, this...

• Format: Paperback
• Language: English
• ISBN: 1792825692
• ISBN13: 9781792825699
• Release Date: January 2019
• Publisher: Independently published
• Length: 478 Pages
• Weight: 2.97 lbs.
• Dimensions: 11.0" x 1.1" x 8.5"