The Body of the Conquistador: Food, Race and the Colonial Experience in Spanish America, 1492-1700

by Rebecca Earle

Book Overview

This fascinating history explores the dynamic relationship between overseas colonisation and the bodily experience of eating. It reveals the importance of food to the colonial project in Spanish... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1107693292
• ISBN13: 9781107693296
• Release Date: February 2014
• Publisher: Cambridge University Press
• Length: 278 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"