The Beverage Manager's Guide to Wines, Beers, and Spirits

by John Peter Laloganes and Albert Schmid

The fundamental aspects of managing beverages in the exciting hospitality industry. The Beverage Manager's Guide to Wines, Beers, and Spirits, 4/e, takes readers on an intriguing journey through the... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0134655303
• ISBN13: 9780134655307
• Release Date: May 2017
• Publisher: Pearson
• Length: 480 Pages
• Weight: 2.10 lbs.
• Dimensions: 0.9" x 8.4" x 10.8"