The Beverage Manager's Guide to Wines, Beers and Spirits

by Albert W.A. Schmid and John Peter Laloganes

Book Overview

The Beverage Manager's Guide to Wine, Beer and Spirits, Third Edition , provides an introduction to the history, science, and varieties of alcoholic beverages that is essential for today's hospitality... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0132706725
• ISBN13: 9780132706728
• Release Date: January 2012
• Publisher: Pearson Education
• Length: 339 Pages
• Weight: 1.62 lbs.
• Dimensions: 0.6" x 8.4" x 10.7"