The Best of the Best Rice Cooker Cookbook: 100 No-Fail Recipes for All Kinds of Things That Can Be Made from Start to Finish in Your Rice Cooker

by Beth Hensperger

If you own a rice cooker, this book will teach you how to make perfect-every-time rice of any kind, from white to brown to black, from jasmine to basmati to Arborio. Better yet, it reveals the amazing breadth of delectable dinners-and breakfasts, brunches, lunches, and desserts-you can make in this humble yet surprisingly powerful kitchen appliance, It includes: Soul-satisfying risottos, like a Risotto Milanese and a colorful Butternut Squash Risotto,...

• Format: Paperback
• Language: English
• ISBN: 1558329633
• ISBN13: 9781558329638
• Release Date: March 2019
• Publisher: Harvard Common Press
• Length: 176 Pages
• Weight: 1.36 lbs.
• Dimensions: 0.5" x 8.0" x 9.9"

Customer Reviews

Excellent book

Excellent work great recipes that my family really enjoys