The Best Little Grilling Cookbook

by Karen Adler

Following on from The Best Little Barbecue Cookbook, this guide covers the technique of cooking quickly over a high heat. Recipes include hickory-flavoured pork patties and Pacific Rim salmon fillets,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0890879621
• ISBN13: 9780890879627
• Release Date: June 2000
• Publisher: Celestial Arts
• Length: 96 Pages
• Weight: 0.30 lbs.
• Dimensions: 0.3" x 5.0" x 6.1"