The Beginner's Guide To Ultimate Dehydrator Cookbook: Dehydrator Recipes To Preserve All Your Favourite Vegetables, Fruits, Meat, Tea And More

by Cathy Gonzalez

There are more than 150 recipes for dehydrating everything from herbs and seasonings to fruits, vegetables, meats and fish, plus more than 250 delicious recipes that actually use the dehydrated foods as ingredients. Putting home-preserved food to work for home, RV, boat or campsite has never been easier.The Complete Dehydrator Cookbook includes: A to Z drying―Explore the essential equipment you'll need, troubleshooting tips, and detailed directions...

• Format: Paperback
• Language: English
• ISBN: B093B7T2S5
• ISBN13: 9798743130993
• Release Date: January 1
• Publisher: Independently Published
• Length: 64 Pages
• Weight: 0.19 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"