The Basics of Baking: How to Make Breads, Biscuits, and other Homemade Goodies Includes No-Fail Bread Recipes

by David Nash

Do you want to bake bread but don't know where to start?
The Basics of Baking is a practical guide that takes the mystery out of making wonderful fresh bread. This book shares simple yet practical knowledge which covers all aspects needed to begin to learn how to bake healthy loaves of simple bread.
This guide to baking covers things like: How to collect wild yeast How to make cheese crackers How to make Garlic Cat Head Biscuits Simple...

• Format: Paperback
• Language: English
• ISBN: B085KR688J
• ISBN13: 9798623052629
• Release Date: March 2020
• Publisher: Independently Published
• Length: 54 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"