The Balancing Point Cookbook Vol. 1: The Balance of Healthy and Yummy

by Cheryl Gomez

This cookbook is full of creative and inspiring recipes for people who want to nourish themselves with healthy real food, while eliminating corn, gluten and providing many options for egg-free, vegan, vegetarian, Paleo and low glycemic requirements.

• Format: Paperback
• Language: English
• ISBN: 150549866X
• ISBN13: 9781505498660
• Release Date: December 2014
• Publisher: Createspace Independent Publishing Platform
• Length: 92 Pages
• Weight: 0.30 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"