The Baking cookbook for young chef: Essential techniques to inspire young bakers with sweet and delicious recipes

by Emily Williams

Description Have fun with your children preparing these colorful and tasty recipes. Excite your young chefs with these fun, easy-to-understand recipes. The simple step-by-step instructions make it easy for your kids to follow through and cook a variety of tasty cookies, snacks, and meals. Whether they will be cooking their favorite instant bread, coconut zucchini muffins, or chocolate bomb, the recipes are laid out in a way that creates a fun and...

• Format: Paperback
• Language: English
• ISBN: 1801534241
• ISBN13: 9781801534246
• Release Date: March 2021
• Publisher: Donatella Cadeddu
• Length: 100 Pages
• Weight: 0.42 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"