The Backyard Homestead Book of Kitchen Know-How: Field-To-Table Cooking Skills

by Andrea Chesman

Growing vegetables and raising livestock is only the beginning of a successful homestead -- that fresh food goes to waste unless you can properly prepare, cook, and preserve it. Andrea Chesman shows... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1612122043
• ISBN13: 9781612122045
• Release Date: August 2015
• Publisher: Storey Publishing
• Length: 368 Pages
• Weight: 1.60 lbs.
• Dimensions: 0.9" x 6.9" x 8.9"