The Art of Southern Cooking

by Mildred Evans Warren

Book Overview

Southern cuisine has a tradition and charm all its own, with specialties as varied as the South itself. This collection of over 450 new, traditional and secret family recipes covers everything from... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0517346648
• ISBN13: 9780517346648
• Release Date: May 2003
• Publisher: Gramercy Books
• Length: 262 Pages
• Weight: 1.10 lbs.
• Dimensions: 1.0" x 6.4" x 9.2"

Customer Reviews

A classic cookbook

I have had a tattered copy of this cookbook in my kitchen for as long as I can remember. I stole it from my mom when I was young, so I bought her this one recently to replace it. I ADORE this cookbook. For anyone who is a fan of southern cooking it is a must buy. My favorite recipe is the banana nut bread, but the entire book is filled with gems and it has become a favorite in my kitchen. I was just happy to replace it in my mother's kitchen since I absconded with hers.