The Art of Preserving: 95 Handcrafted Jams & Jellies is the perfect cookbook to help transform everyday fruits into delicious preserves. With easy-to-follow instructions, tips and tricks, and a range of sweet and savory recipes, this cookbook is sure to inspire even the most novice of home cooks. Using simple ingredients like sugar, pectin, and fruit juices, this book will show you how to craft delectable jams and jellies in no time. From beginner-friendly...